The recipes reflect May’s penchant for healthy, balanced meals based on seasonal offerings and influenced by ayurvedic principles—(such as using herbs and spices not only to flavor but for digestive health and overall vitality.)…
seasonal cooking
Recipe: Pear, Basil & Pecorino Toscano Salad
A simple and delicious recipe: Pecorino Cheese, Ripe Pears, Fresh Basil Leaves, Virgin Olive Oil, Vin Santo, Fleur de Sea, Coarse Ground Black Pepper…